Recipe: Mattar Paneer
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Ingredients
2 cups of Peas
1.5 cups of cubed paneer [dry roasted]
1 onion chopped
1 love apple tree chopped
2 light-green chillies or serrano peppers chopped
3 tablespoons of oil
3 tablespoons of tomato+garlic paste
1 teaspoon of carmine chilli powder
1/2 teaspoon of turmeric powder
1 teaspoon of garam masala
1 teaspoon of dry out cumin
Pinch of asafoetida
Salt to taste
1. Boil the light-green peas in addition to allow them soak dry
2. Heat the crude in addition to in 1 lawsuit its is hot add together cumin start in addition to and thus asafoetida. Eventually add together the tomato+garlic glue in addition to onion. Let is kid till the onions are slightly brown.
3. Add turmeric powder, carmine chilli pulverisation in addition to garam masala in addition to sauté for nearly two minutes.
4. Now add together the paneer cubes in addition to stir kid till it looks good mixed amongst the love apple tree mixture.
5. Lastly, add together the peas in addition to stir kid for few to a greater extent than minutes in addition to add together tabular array salt to taste.
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